Sababa Foods

Sababa Foods is a specialty food company founded by Amy Dell that creates authentic Middle Eastern foods with a modern twist, focusing on bringing high-quality, convenient meal solutions to today's kitchens. The company's flagship product is Saturday Sauce, a versatile tomato-based Middle Eastern starter sauce inspired by a family matbucha recipe. This premium sauce is crafted with over 70% organic ingredients selected using the Environmental Working Group's Dirty Dozen as a guide, featuring fresh vegetables, extra virgin olive oil, and select organic components. Saturday Sauce serves multiple culinary purposes as a simmer sauce, condiment, dip, spread, topping, and marinade, making it ideal for preparing traditional shakshuka as well as enhancing fish, poultry, meat, grains, vegetables, soups, and stews. The company emphasizes quality ingredients and flavor-first approach, designed to save home cooks time and energy without sacrificing taste or nutritional value. Sababa Foods has gained recognition in major publications including The Kitchn, Martha Stewart, and Jewish Journal, and their products are available through various retail channels including Amazon, specialty grocery stores, and farmers markets. The brand represents a modern interpretation of traditional Middle Eastern cuisine, making authentic flavors accessible to contemporary home cooks while maintaining the integrity of traditional recipes and cooking methods.