You’re A Cookie!

You're a Cookie! is a woman-owned, chef-owned specialty cookie company based in the Midwest, founded by culinary professional Angela with a mission to deliver gluten-free cookies that are indistinguishable in taste and quality from traditional baked goods. The company was born from the founder's personal experience with gluten sensitivities and her frustration with the lack of truly delicious allergen-friendly options in the market. Driven by a passion for real ingredients and nostalgic flavors, You're a Cookie! has developed proprietary formulas and small-batch production methods to ensure each cookie meets an exceptionally high quality standard.

The company offers three primary product formats: place-and-bake cookie dough sold in pre-packaged bags, freshly baked individually wrapped cookies sold by the dozen in single-flavor or variety packs, and a build-your-own dozen box concept that allows consumers to mix and match flavors. All products are crafted using Midwest-sourced ingredients that are certified gluten-free, organic, and non-GMO, with no artificial flavors or colors and minimal processing throughout production.

You're a Cookie! operates a 100% gluten-free, peanut-free facility, making it a strong option for consumers with celiac disease or nut allergies. The only tree nut present in the facility is coconut. The company is in the process of obtaining official organic and non-GMO certifications, with all sourced ingredients already meeting those standards. A sugar-substitute cookie line formulated for diabetics and those with specific dietary preferences is currently in development.

Retail distribution is active across Midwest grocery stores and coffee shops, with cookie dough primarily available through brick-and-mortar retail locations and pre-baked cookies available via an online store. The company also serves the foodservice and events segment, catering events with guest counts of 150 or more. Wholesale partnerships are available, and the company's R&D team is open to developing custom cookie formulations for foodservice operators. You're a Cookie! positions itself as a premium, allergen-friendly brand delivering on both taste and transparency, appealing to health-conscious consumers, specialty food retailers, and foodservice buyers seeking certified gluten-free baked goods.