Three of Strong Spirits

Three of Strong Spirits is an artisanal distillery based in Portland, Maine, specializing in handcrafted rum and gin made with locally sourced and organic ingredients. Founded by two friends inspired by a classic rum punch recipe — "one of sour, two of sweet, three of strong, four of weak" — the company has grown into a recognized small-batch spirits producer operating out of a converted warehouse in Portland's East Bayside neighborhood. The distillery produces a range of products including Maine-crafted spirits, limited release small-batch offerings, and ready-to-drink cocktails, all designed to reflect the character and community of their home state. Three of Strong Spirits distinguishes itself through an uncompromising commitment to ingredient quality and transparent production practices. Their rums are crafted using 100% organic evaporated cane syrup and molasses, pure Sebago Lake water, and yeast, with no artificial flavorings, colors, or additives introduced between the still and the bottle. The distillery also sources aged rum from a family-operated distillery in Barranquilla, Colombia, selected specifically for its alignment with Three of Strong's no-artificial-additives philosophy. The company operates a tasting room open to the public several days a week, offering cocktails and a direct retail experience. Their limited release line caters to connoisseur-level consumers seeking exclusive, small-batch expressions, while their ready-to-drink cocktail products extend their reach into convenience-oriented market segments. Three of Strong Spirits is an active participant in the Maine Green Initiative and the Maine Solar Choices program, achieving 100% renewable energy usage for its operations. The company uses an all-electric vehicle for local deliveries, partners with Portland-based recycler Agri-Cycle for composting and bio-digestion of waste, and prioritizes compostable and recycled materials in its tasting room and packaging. Sourcing practices emphasize local, organic, and in-season ingredients to support regional agriculture and minimize transportation impact. The distillery also runs a Community Spirits Program through its tasting room, donating a portion of cocktail sales monthly to local organizations. Three of Strong positions itself as a values-driven producer committed to fair labor practices, community investment, and advancing a more equitable and inclusive spirits industry in Maine.