Smoke Brewing Company

Smoke Brewing Company is a family-owned brewpub and BBQ restaurant located in downtown Lee's Summit, Missouri, founded by the Edwards family (Josh, Jeff, and Lanni Edwards). The establishment uniquely combines championship competitive barbecue with fresh craft beer brewing, creating the first-ever BBQ-Brew restaurant concept in downtown Lee's Summit. The company specializes in award-winning barbecue including ribs, brisket, burnt ends, pulled pork, sausage, ham, turkey, and chicken, alongside signature items like Nashville Chicken Sandwich, 420 Meatloaf, and various smoked meats. Their craft beer offerings include house-brewed selections such as Keltic Kross (Irish Red), Shelter in Haze (Hazy IPA), and Black Udder (Stout), complemented by craft cocktails including their signature Hangover Bloody Mary and Bourbon Brown Sugar Old Fashioned. The restaurant operates comprehensive food service including weekend brunch featuring biscuits & gravy, chicken & waffles, and breakfast burritos. Smoke Brewing Company provides full-service catering for corporate events, wedding receptions, birthday parties, and family gatherings, offering meats and sides by the pound. They feature a private event space called the Barrel Room with capacity for up to 70 guests for drinks and appetizers or 50 guests for seated meals. The company also operates an online merchandise store selling branded apparel and offers digital gift cards. Located at 209 SE Main Street, Lee's Summit, MO 64063, the establishment serves the Kansas City metropolitan area with a focus on combining traditional barbecue competition expertise with innovative culinary concepts and craft brewing in a family-friendly atmosphere.