Sante Adairius Rustic Ales

Sante Adairius Rustic Ales (SARA) is an independent craft brewery based in Capitola, California, with additional taproom locations in Santa Cruz and Oakland. Founded and operated by Adair Paterno, the brewery is built on a philosophy of respect for quality, authenticity, and tradition, with a strong emphasis on producing well-constructed beers that reflect simplicity and distinctive character. The brewery draws deep inspiration from the Belgian brewing tradition while also engaging with brewers worldwide who thoughtfully push stylistic boundaries. SARA is particularly recognized in the craft beer community for its barrel-aged ales, which are most commonly aged in wine barrels and often feature complex fermentation profiles achieved through the use of various yeast strains and bacteria. These wild and mixed-fermentation offerings represent a significant portion of the portfolio and have earned the brewery a devoted following among beer enthusiasts. Alongside its more adventurous, boundary-pushing releases, Sante Adairius also produces approachable and traditional beer styles that prioritize flavor and distinction without sacrificing accessibility. The brewery operates multiple taproom venues across the California coast, including its original Brewery and Taproom in Capitola, a Santa Cruz portal location on Water Street, and the Oakland Arbor location on 8th Street. Each location serves as a gathering space for the local beer community. The company also maintains an online shop offering beers and branded merchandise, as well as a membership program for dedicated supporters. SARA positions itself as a community-oriented brewery committed to the craft of brewing and to fostering memorable experiences around great beer.