OLD EUROPE CHEESE, INC.

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About

Old Europe Cheese, Inc., operating under the Reny Picot brand, is a premier specialty cheese manufacturer located in Benton Harbor, Michigan, that has been crafting award-winning artisanal cheeses since 1987. The company specializes in producing European-style soft-ripened cheeses including brie, camembert, and triple crème varieties, sourcing fresh milk and cream exclusively from local Michigan dairies to ensure the highest quality and freshness. As part of I.L.A.S., S.A. (Industrias Lácteas Asturianas), Old Europe Cheese combines traditional Old European cheesemaking techniques with modern production methods and state-of-the-art equipment. The company has earned hundreds of prestigious awards from the dairy and cheese industries, including recent honors at the World Championship Cheese Contest and American Cheese Society competitions. Their product portfolio includes signature offerings such as Saint Rocco Triple Crème Brie, Double Crème Brie, Camembert, and Peppercorn Brie, along with seasonal specialties like their Baking Brie collection featuring Fig & Almonds and Sour Cherry with Almonds varieties. The company serves both retail consumers and foodservice establishments, with products distributed throughout the United States. Their commitment to sustainability and community support is demonstrated through exclusive partnerships with local Michigan dairy farms, reflecting the agricultural heritage of the region while maintaining consistent quality standards that have made them a trusted name in the specialty cheese market.

Services & Capabilities

Old Europe Cheese specializes in the production of premium European-style soft-ripened cheeses with core capabilities in artisanal cheesemaking, quality control, and sustainable sourcing. The company operates advanced cheese production facilities equipped with state-of-the-art technology while maintaining traditional craftsmanship techniques. Their capabilities include developing and manufacturing brie, camembert, triple crème, and specialty flavored cheese varieties, with expertise in aging, packaging, and distribution systems. The company maintains strict quality assurance protocols and has demonstrated capability in product innovation, as evidenced by their seasonal Baking Brie collections and award-winning formulations. They serve both retail and foodservice channels with consistent supply chain management and have established strong relationships with local dairy suppliers to ensure ingredient quality and traceability.

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