New School American

New School American is revolutionizing the American cheese industry by creating the highest quality, best tasting, and most perfectly melting American cheese on the market. Founded by Alan Leavitt and Chef Eric Greenspan, the company focuses on using simple, recognizable ingredients like aged cheddar, real cream, and real butter. Their mission is to provide a cleaner, tastier alternative to traditional American cheese, making it a perfect choice for grilled cheese sandwiches and other culinary creations. New School American serves the food and beverage industry and caters to both individual consumers and wholesale clients. Their commitment to quality and innovation has made them a standout in the market.