Kobayashi Noodle Co., Ltd.

Kobayashi Noodle Co., Ltd. is a Japanese noodle manufacturing company established over 70 years ago, specializing in gluten-free noodles and traditional fresh noodles. The company operates ISO 9001 certified facilities and manufactures 27 allergen-free gluten-free noodles using rice flour as the primary ingredient. Their product portfolio includes gluten-free ramen, udon, pasta, yakisoba, low-carb noodles, fresh Chinese noodles, and fresh pasta. The company serves both domestic and international markets, with a strong focus on food safety and allergen-free manufacturing. They operate dedicated gluten-free production facilities separate from wheat-based production to prevent cross-contamination. Kobayashi Noodle has gained recognition in international markets, particularly for their instant ramen products that are vegan-friendly. The company also provides OEM manufacturing services, creating custom noodle products according to client specifications. Their gluten-free products have received prestigious international gluten-free certifications and are sold through online channels including their own e-commerce platform. The company has participated in major food exhibitions like FOODEX JAPAN and has been featured in business publications for their export initiatives. They serve food service operators, retailers, and direct consumers through multiple distribution channels.