Hamptons Brine

Hamptons Brine is a company specializing in raw probiotic sauerkraut and brine products. Founded in 2013 by certified health coach Nadia Ernestus, the company aims to promote gut health and overall well-being through live probiotic superfoods. Their products are handmade in small batches using organic ingredients and traditional fermentation methods. Hamptons Brine offers a variety of sauerkraut and brine flavors, including beets, carrots, kale, and cabbage. The company emphasizes sustainability by using recyclable BPA-free containers. Their products are vegan, keto-friendly, sugar-free, and low-calorie. Hamptons Brine has been featured in national media and is available in Erewhon locations. The company also provides recipes and educational content to help customers incorporate probiotics into their diets.