Fantis Foods, Inc.

Fantis Foods Inc. is one of the oldest and largest importers and manufacturers of Greek and Mediterranean products in North America, with over 100 years of experience since 1911. The company specializes in importing, manufacturing, and distributing premium quality Greek foods including cheeses, olives, extra virgin olive oils, natural fruit preserves, baked goods, cookies, halvah, sea salt, confectionaries, wine and spirits, and bath & beauty products. Operating from their headquarters in the Meadowlands of New Jersey, Fantis maintains six locations across the USA and Canada, serving the North American market with authentic Mediterranean flavors. The company produces Greek-Style Feta Cheese, Mizithra, and Greek thick Yogurt at their USDA certified manufacturing facility in Goshen, New York. Now in its fourth generation of family ownership and management, Fantis carries 28+ brands and offers 571 products in their catalog, having sold over 75 million pounds of Feta Cheese. They serve specialty food retailers, delis, bakeries, and foodservice operations throughout North America. Fantis has been a member of the Specialty Food Association for 35 years and the International Dairy-Deli-Bakery Association for over 20 years, regularly exhibiting at major trade shows including Summer and Winter Fancy Food Shows. Their product range spans from traditional Greek cheeses and Extra Virgin Olive Oils to specialty deli items, dessert products, seafood items, frozen pastries and vegetables, making them a comprehensive supplier for retailers seeking authentic Mediterranean products.