ENZO Olive Oil Company

ENZO Olive Oil Company is a 4th-generation family-owned estate olive oil producer located in California's Central San Joaquin Valley. Founded on the legacy of Vincenzo Ricchiuti, who emigrated from Italy in 1914, the company has grown over more than a century from a family farm into a recognized producer of premium organic olive oil and specialty food products. The Ricchiuti family cultivates, processes, and bottles their products entirely on-site, from grove to bottle, ensuring exceptional freshness and quality control that sets them apart from many competitors in the olive oil category.

The company's flagship product is its 100% estate-grown Organic Extra Virgin Olive Oil, which has earned multiple awards and is produced at an on-site mill nestled within the company's own olive groves. Because the entire production process — from harvesting to milling to bottling — occurs on the estate, ENZO is able to deliver one of the freshest extra virgin olive oils available on the market. This vertically integrated, estate-grown model provides full traceability and supports the company's organic certification standards.

Beyond olive oil, ENZO produces a range of organic and artisan specialty food products under the ENZO'S TABLE brand. These include Organic Balsamic Vinegar, handcrafted biscotti, granola, pesto, jam, almond butter, and olives. The ENZO'S TABLE line reflects the family's commitment to a farm-to-table philosophy, offering consumers high-quality, locally crafted products that celebrate California's agricultural bounty.

The company serves both direct-to-consumer and B2B markets. For retail and foodservice buyers, ENZO offers wholesale purchasing through the Faire platform and supplies olive oil and vinegar in bulk sizes suitable for foodservice operations and fustis. The company distributes its olive oil and balsamic vinegar broadly and partners with retailers and restaurants across the United States. Its on-site retail presence has evolved from a small roadside farm stand into ENZO'S TABLE, a regional specialty store known for farm-fresh produce and artisan products.

ENZO's position in the market is defined by its organic certification, estate-grown sourcing, full vertical integration, and multigenerational family heritage — attributes that resonate strongly with premium food retailers, specialty grocers, and farm-to-table restaurants seeking authentic, traceable, and high-quality olive oil and specialty food ingredients.