Dongsheng Foods USA, Inc.

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About

Dongsheng Foods USA is an independent distributor and supplier of dehydrated, IQF (Individually Quick Frozen), freeze-dried, and frozen pureed vegetables and fruits, headquartered in Sunnyvale, California. Founded in 2004, the company has spent two decades building a reputation as a trusted ingredient supplier to many of the world's leading food and seasoning manufacturers. Its product portfolio spans a wide range of alliums, vegetables, and fruits in multiple processed forms, making it a versatile source for B2B food ingredient procurement.

The company's core product categories include dehydrated garlic and onion — available as flake, chopped, minced, granulated, and powder — along with roasted garlic and toasted onion. These items are offered in conventional, low-bac, extra low-bac, and irradiated specifications. Dehydrated vegetables include carrots, red and green bell peppers, tomatoes, spinach, potato, and pumpkin, available in various cut styles and particle sizes. IQF vegetables encompass garlic, ginger, green onion, onion, roasted garlic, red onion, spinach, leeks, shallots, water chestnuts, and edamame. Frozen purees are offered for garlic, ginger, onion, roasted garlic, red onion, shallots, carrots, and bell peppers, available in frozen pails or puree pellets. The freeze-dried category includes vegetables such as chives, garlic, sweet corn, spinach, and green onion, as well as fruits including strawberry, blueberry, and banana. Organic options are available across most product lines upon inquiry.

All products are 100% natural, non-GMO, and gluten free. Raw materials are harvested at peak maturity to preserve flavor and aroma, and the entire supply chain is vertically integrated and fully traceable. Agricultural practices comply with either Global GAP or sustainable farming standards, and manufacturing partners hold BRC 'A' ratings. Every manufactured lot is accompanied by a Certificate of Analysis (COA), and the company tests all raw materials for pesticide residues, pathogens, heavy metals, microbiological contaminants, and allergens. QA documentation requests can often be fulfilled within 24 business hours.

Dongsheng Foods USA operates through a network of FDA-approved processing facilities strategically located in key fruit and vegetable growing regions worldwide, supported by regional warehouses across the United States and Canada. Warehouse locations include Atlanta, GA; Chicago, IL; Dallas, TX; Los Angeles, CA; Edison, NJ; New Orleans, LA; and Toronto, Ontario. The Sunnyvale corporate office manages ordering, procurement, order fulfillment, sea freight, North American ground transportation, warehousing, invoicing, accounting, market analysis, and customer service. The company also provides regular market updates detailing supply and pricing dynamics, offering clients meaningful visibility into ingredient market conditions.

Services & Capabilities

IQF Processing, Dehydrated Vegetable Supply, Freeze-Dried Ingredients, Frozen Puree Supply, Non-GMO Certification, Gluten-Free Ingredients, Organic Options, BRC-Certified Manufacturing, Vertically Integrated Supply Chain, Cold Chain Logistics

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