CHOCOLAT MATHEZ

Chocolat Mathez is a French chocolate manufacturer specializing in premium cocoa truffles, established in 1934. For nearly 90 years, the company has been crafting high-quality chocolate confections with a focus on French savoir-faire and artisanal excellence. The company creates light and flavorful cocoa truffles with diverse textures - crunchy, sparkling, or melting - using quality ingredients without artificial flavors. Chocolat Mathez serves various market segments including fine grocery stores, hotels, restaurants, decorative shops, and wholesalers, offering a wide range of packaging options from ballotins and cases to metal boxes and snacking formats. The company has built a strong international presence, distributing their French-made truffles to over 40 countries worldwide. Their product lines include multiple brands such as Truffées & Co, Mathez, and Truffle Pops, featuring over 25 different flavors including Marc de Champagne, candied orange peel, and Guérande salt varieties. The company emphasizes sustainable practices with certifications including IFS, organic, RSPO, and Fairtrade Max Havelaar. Chocolat Mathez combines traditional French chocolate-making techniques with innovative flavor profiles and trendy packaging designs, positioning itself as a premium supplier in the global chocolate market while maintaining its commitment to quality ingredients and French manufacturing heritage.