Big Mountain Foods, Ltd.

Big Mountain Foods is a women-owned and family-operated company based in Vancouver, British Columbia. They specialize in creating plant-based, allergen-free, and sustainable food products. Their offerings include a variety of vegan burgers, tofu, crumbles, and ready-to-eat meals. The company is committed to sustainability, aiming for zero waste by 2025, and sources ingredients responsibly from local farmers. Big Mountain Foods is known for its innovative use of fava beans in tofu production and its dedication to providing nutritious, allergen-free options for consumers. Their products are certified vegan, non-GMO, and free from the top seven common allergens, making them accessible to a wide range of dietary needs. The company serves the plant-based food industry and caters to health-conscious consumers, families, and foodservice providers. Notable clients include retailers and foodservice companies that prioritize sustainable and allergen-free products.