Wagon Wheel Brewing Company

Wagon Wheel Brewing Company is a craft brewery and taproom located in Oxnard, California, offering an on-site brewing operation paired with an elevated culinary experience. The company specializes in crafting unique small-batch beers brewed on the premises, with a rotating tap list that includes a variety of styles such as a Blonde Ale (Wagon Wheel Blonde Ale), a West Coast IPA (Roller Garden), a Hazy Double IPA (Road Rash), and a Fruited Gose (Salsera Sour). The brewery emphasizes quality and creativity in its beer program, drawing inspiration from craft brewing traditions across California, including influences from Sonoma, San Diego, and Los Angeles. The culinary program at Wagon Wheel Brewing Company focuses on fresh, local, and seasonal ingredients, offering an elevated food menu that complements the craft beer selection. The taproom serves as a community gathering space, hosting private events and maintaining a community entertainment calendar for local patrons. The team behind the operation brings a deep breadth of experience across brewing, culinary arts, and hospitality management. The head brewer, a Ventura County native with a background in biology and ecology, brings expertise developed across multiple prominent California brewing markets. The hospitality leadership includes a fourth-generation restaurant operator with over 25 years of experience managing and developing food and beverage brands, including corporate experience with major national wine and spirits portfolios. The venue positions itself as a neighborhood destination that values community connection, quality craftsmanship in both beer and food, and a welcoming, experience-driven atmosphere. Wagon Wheel Brewing Company serves the greater Ventura County area and appeals to craft beer enthusiasts, local residents, and event planners seeking a distinctive venue for private gatherings.