The Teff Company

The Teff Company, operating under the brand Maskal Teff, has been a leader in the production and distribution of high-quality teff grain and flour for over 35 years. Based in the western United States, the company works directly with farmers to sustainably grow non-GMO, gluten-free teff, a nutrient-dense ancient grain native to Ethiopia and Eritrea. Maskal Teff is celebrated for its versatility, offering products that cater to a wide range of dietary needs, including gluten-free and high-protein diets. The company provides teff in various forms, such as grain and flour, which can be used for making traditional Ethiopian injera, baking, or as a porridge. Their offerings are particularly relevant to the consumer packaged goods (CPG) industry, serving health-conscious consumers and specialty food markets. The Teff Company is committed to quality and sustainability, ensuring that their products meet the highest standards. Their website features a wealth of resources, including recipes and educational content about teff’s health benefits and cultural significance.

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