Snow Capped Cider is a leading estate-grown cider producer based in Cedaredge, Colorado, renowned for its award-winning, high-elevation ciders crafted from fruit grown in the company’s own orchards. Founded and operated by Kari Williams, Snow Capped Cider has established itself as one of the nation’s most decorated cideries, consistently earning top honors at major competitions such as the Cidercraft Awards and GLINTCAP. The company’s philosophy centers on mindful, sustainable cultivation and production, with a focus on single-sourced, estate-grown apples and pears that thrive in the unique climate of Colorado’s Western Slope. \n\nCompany Overview:\nSnow Capped Cider operates from the base of the Grand Mesa, the world’s largest flat-topped mountain, and recently opened a new taproom and wine bar in Cedaredge, Colorado. The taproom, which opened on July 4, 2024, serves as a showcase for the company’s tradition, innovation, and dedication to quality. The cidery is a proud member of the American Cider Association and is recognized for its commitment to sustainable farming practices, using environmentally responsible methods to cultivate its orchards and produce its ciders.\n\nKey Products and Services:\nSnow Capped Cider offers a diverse portfolio of ciders, including both traditional and innovative flavors. Signature products include:\n- Sour Cherry\n- Elevation 6352’\n- 6130’ Dry\n- BBA Kingston Black\n- Ashmead’s Kernel\n- Winter Pear\n- Gold Rush\n- Harrison\n- Plum Lemongrass\n- Sparkling Rosé\n- Porter’s Perfection\n- Dabinett\n- Winesap\n- Blanc Mollet\n\nThese ciders are available in bottles and cans, and the company also offers exclusive club memberships such as the Rootstock and Graft Club, which provide members with access to new releases, reserve and specialty ciders, and special pricing. The company’s products are distributed throughout Colorado and in select markets in Idaho, Utah, and California through partnerships with distributors such as Western Distributing Company, Scout Distribution, Golden Beverage, and Lime Ventures.\n\nYear Founded:\nWhile the exact founding year is not specified on the website, Snow Capped Cider has been recognized for its excellence and innovation for several years, with a track record of award-winning products and industry leadership.\n\nIndustries Served:\nSnow Capped Cider primarily serves the craft beverage and consumer packaged goods (CPG) industries, with a focus on retail, hospitality, and distribution channels. The company’s ciders are featured in restaurants, bars, specialty retailers, and are available for direct purchase through its website and taproom.\n\nNotable Clients and Recognition:\nSnow Capped Cider is frequently highlighted in industry publications such as Brewbound and Beer Connoisseur, and has received numerous accolades, including Midsize Cidermaker of the Year at GLINTCAP and multiple Best in Class awards. The company’s commitment to quality and innovation has made it a sought-after partner for distributors and retailers seeking premium, estate-grown ciders.\n\nCPG Capabilities:\nSnow Capped Cider’s capabilities include cider production, canning, bottling, and distribution. The company manages the entire production process from orchard to bottle, ensuring quality control and consistency at every stage. Its estate-grown approach allows for unique flavor profiles and limited-edition releases that highlight the terroir of Colorado’s high-elevation orchards.\n\nCommunity and Sustainability:\nThe company is deeply rooted in the local community and is committed to sustainable agriculture. Snow Capped Cider supports local events, collaborates with other craft beverage producers, and prioritizes environmentally friendly practices in both its orchards and production facilities.\n\nIn summary, Snow Capped Cider stands out as a premier producer of estate-grown, high-elevation ciders, recognized for its quality, innovation, and commitment to sustainability. With a robust distribution network, award-winning products, and a new taproom experience, the company continues to elevate the cider industry in Colorado and beyond.