Rao's Specialty Foods

Rao's Specialty Foods is a premium Italian food company founded in 1992 as an extension of the legendary Rao's restaurant in New York City. The company specializes in high-quality Italian food products, with their flagship product being their premium pasta sauces made without added sugar, tomato paste, water, starches, fillers, or colors. Their product line has expanded to include pasta sauces, soups, dry pasta, and other Italian specialty foods. The company maintains strict quality standards, using only the finest ingredients to create authentic Italian recipes. Originally starting with their famous marinara sauce from the restaurant, they've grown to offer a wide variety of flavors including Arrabbiata, Puttanesca, Tomato Basil, and Alfredo sauces. In 2023, the company was acquired by Campbell's for $2.7 billion, demonstrating their significant market presence and brand value.