Old Wisconsin Sausage

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About

Old Wisconsin Sausage, founded in 1942 in Sheboygan, Wisconsin, is a leading producer of hardwood smoked sausages and meat snacks in the United States. The company began as Thielmann's, a small sausage shop, and has grown into a nationally recognized brand known for its commitment to quality, tradition, and authentic Wisconsin flavor. Old Wisconsin specializes in crafting a wide range of sausage products, including snack sticks, snack bites, summer sausages, wieners, and a Natural Cut line featuring 100% natural ingredients. Their products are made using the finest cuts of pork and beef, seasoned with a blend of spices, and slowly smoked over real hardwood fires to achieve a signature taste and texture. The company emphasizes protein-rich, on-the-go snacking options, catering to active lifestyles and outdoor enthusiasts. Old Wisconsin's products are distributed nationwide through major grocery retailers, convenience stores, and online platforms. The company is dedicated to innovation, recently introducing new packaging and expanding its product lines to meet evolving consumer preferences. While Old Wisconsin maintains its roots in traditional sausage making, it also embraces modern food safety and quality standards, ensuring every product meets rigorous criteria. The company is part of the Carl Buddig & Company family, which further enhances its distribution and operational capabilities. Old Wisconsin serves a broad range of customers, from families seeking convenient snacks to specialty retailers and foodservice providers. Notable for its community involvement and support of local events, Old Wisconsin remains a staple in the Wisconsin food industry. The company continues to fuel adventures and gatherings with its protein-packed, flavorful sausage products, upholding a legacy of craftsmanship and excellence that spans over eight decades.

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Sausage making, hardwood smoking, packaging, distribution.

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