NINA'S NOMS

Nina's Noms is a specialty food company that celebrates Brazilian food culture through their signature pão de queijo (Brazilian cheese bread). Based in Chicago, the company produces gluten-free, artisanal cheese bread that brings authentic Brazilian flavors to the American market. Their products are crispy on the outside and cheesy on the inside, made with traditional Brazilian recipes and high-quality ingredients. Nina's Noms serves the growing gluten-free and specialty food market, offering consumers an authentic taste of Brazil through their carefully crafted cheese bread. The company distributes their products through local freezers and retail locations, making Brazilian cuisine more accessible to diverse communities. Founded by Angelina Froes, Nina's Noms focuses on sharing the joy and cultural significance of Brazilian food traditions with a broader audience. Their products cater to consumers seeking gluten-free alternatives without compromising on taste and authenticity. The company emphasizes the cultural heritage behind their recipes while meeting modern dietary needs and preferences. Nina's Noms represents the intersection of traditional Brazilian culinary arts and contemporary American food retail, bringing international flavors to local markets through frozen food distribution channels.