MANCUSO 1976

The Mancuso family produces excellences that showcase the beauty of the region and of Italy, offering strictly Italian, "Made in Calabria" quality products. Now in its fourth generation, the family cultivates its olive groves with the same passion handed down from their grandparents, who more than a century ago established an exceptional example of olive monoculture, the "Carolea" cultivar, in the Sant'Eufemia Lamezia plain. Today the company produces extra virgin olive oil under the "Riserva Speciale,Cru Terina," and "Cultivar Carolea" lines. Continuing the traditional Italian commitment to eating well and with quality, the Mancuso family also produces ready-made sauces ("Sughi Pronti") and Calabrian specialty foods, which it markets as appreciated worldwide for their unique taste and quality.