Lebanese Appetizers Company S.A.L.

Lebanese Appetizers Company (LAC) is a modern, state-of-the-art food manufacturing facility based in Lebanon that began operations in 2013. The company specializes in producing authentic Lebanese and Mediterranean gourmet foods under multiple brands including LAMESA, TETA'S RECIPE, and private label offerings. LAC is committed to sourcing the finest raw ingredients and adhering to the highest quality standards, becoming the first food factory in Lebanon to receive ISO 22000:2018 certification in 2018. The company further achieved FSSC 22000 certification in 2023 and received FDA approval in 2020, enabling expanded export operations to the United States. LAC's product portfolio includes traditional Lebanese appetizers such as manouche (flatbreads with zaatar, cheese, and kechek toppings), cheese rolls, cheese puffs, meat puffs, cheese burek, rekakat zaatar, and basterma rolls. The LAMESA brand delivers authentic Lebanese culinary experiences to both the Lebanese diaspora and global enthusiasts of Lebanese cuisine, offering products tailored for retail and foodservice industries. TETA'S RECIPE features a variety of traditional crackers baked using authentic methods. The company serves the consumer packaged goods industry with ready-to-eat meals, prepared food solutions for chefs, and gourmet appetizers that combine convenience with culinary excellence. Each product is crafted using premium ingredients, distinctive flavor pairings, and artisanal craftsmanship to deliver elevated dining experiences. LAC's manufacturing capabilities include frozen and shelf-stable Mediterranean specialties, private label manufacturing services, and export operations across multiple international markets including the United States.