Hawaiian Paradise Coffee

Hawaiian Paradise Coffee is one of Hawaii's largest food-service coffee roasters by volume, established in 2000 by Euram, Inc., a locally owned equipment servicing company founded in 1993. The company specializes in quality, earth-friendly, sustainable coffee sourced from farms across the Pacific Coast and Hawaiian Islands. They responsibly source fresh, organic produce from farmers in high-altitude, tropical climates with rich soil across Hawaii, Sumatra, Papua New Guinea, Vietnam, Peru, and other Central American regions. Hawaiian Paradise Coffee is Rainforest Alliance certified, ensuring their products are grown and harvested on farms and forests that follow sustainable practices. The company supplies many leading hotels and restaurants across all Hawaiian islands with premium coffee blends. Founded by Jean-Claude Drui from Luxembourg, who graduated from Lycee Technique Hotelier and came to the US in 1981, the company has expanded internationally and is now launched nationwide in Korea and Japan. Their mission is to deliver world-class Hawaiian coffee while spreading Hawaii's aloha spirit globally. The company serves the hospitality industry, food service sector, and retail markets with wholesale coffee distribution and a variety of Hawaiian coffee blends, focusing on sustainable and environmentally responsible sourcing practices.