Greenmount Foods

Greenmount Foods is a leading New Zealand food manufacturer specializing in premium quality meal components for food service, retail, and manufacturing customers worldwide. Founded in 1994 as CSI Processors Ltd and later acquiring Asado Food Solutions, the company partnered with a Hong Kong-based food business to become Greenmount Foods in 2013. With production facilities strategically located in Hawke's Bay and Tauranga near high-quality raw material sources and logistics hubs, the company serves markets across Asia, USA, Middle East, Australia, and New Zealand. The company employs a team of 120 people with expertise in formulating foods using dairy, seafood, vegetables, beef, and lamb. Their food technologists and product development chefs work collaboratively with customers to design products specific to their unique requirements. Greenmount Foods is renowned for providing consistently high-quality foods using New Zealand's finest ingredients and implementing rigorous quality control processes. Their premium quality products are delivered fresh frozen worldwide, providing convenient, food-safe, and cost-effective meal preparation solutions for professional kitchens. The company maintains strong supply chain relationships with local growers and farmers who share their commitment to excellence in food quality and safety. All facilities are independently audited by the New Zealand Ministry of Primary Industries with approved food safety and risk management programmes in place. Local and global clients conduct regular audits, and the company maintains an excellent compliance record. Their product range includes naturally prepared stocks and glaces using traditional low heat simmering methods, portion-controlled products that save chefs and food technology staff time and labor with zero waste, and value-added component food products designed by chefs for chefs using premium natural raw materials.