Fresh N Fast HPP inc.

Fresh N Fast HPP inc. is a Canadian food company specializing in the production and distribution of ready-to-eat Indian meals using advanced High Pressure Processing (HPP) technology. Based near Montreal, Quebec, all products are manufactured at Est 702 (CFIA) and distributed by major partners such as KeHE Distributors and UNFI in the United States. The company was founded by Priya R Dass, who began his food journey in 2009 after earning an MBA from the Ross School of Business at the University of Michigan, Ann Arbor. His vision was to create the first Indian food chain focused on healthy, eco-friendly, and custom order-to-make meals.\n\nFresh N Fast’s product line features a variety of authentic Indian meal kits, including Butter Chicken Meal (chicken in creamy tomato sauce), Chicken Biryani (chicken in onion sauce with herbs and spices), Chicken Tikka Meal (chicken in tangy tomato-onion sauce), Shrimp Coconut Meal (shrimp in coconut curry sauce), Chickpeas Meal (vegan chole in onion sauce), Green Jackfruit Meal (vegan jackfruit in onion sauce), Paneer Tikka Meal (vegetarian paneer in creamy tomato sauce), and Kidney Beans Meal (vegan rajma in onion sauce). These meals are designed for convenience, requiring only two minutes in the microwave to prepare, and are preservative-free, gluten-free, and non-GMO.\n\nThe company’s core technology, High Pressure Processing (HPP), is a non-thermal food preservation method that uses extremely high pressure to inactivate pathogens and extend shelf life without the need for preservatives. This process allows Fresh N Fast’s sealed containers to remain fresh for up to 180 days under refrigeration, and even longer if frozen, while maintaining the original taste, flavor, and nutritional value of the food. Unlike traditional retort cooking, which heats food to high temperatures and can degrade quality, HPP preserves the integrity of the ingredients.\n\nFresh N Fast’s commitment to quality is evident in its sourcing and manufacturing practices. All meals are made in Canada, supporting local communities and ensuring high standards of food safety and quality. The company emphasizes clean label products, with no artificial additives or preservatives, and focuses on health-conscious consumers seeking convenient meal solutions.\n\nDistribution is a key strength for Fresh N Fast, with products available through major North American distributors and positioned for both retail and food service channels. The company’s meal kits are suitable for deli and produce sections, offering a shelf life of 180 days in refrigeration and 60 days shelf-stable for food service pouches.\n\nFresh N Fast’s team includes experienced chefs and staff dedicated to creating high-quality, flavorful meals and providing excellent customer service. The company’s mission is to bring people together through food, offering real, wholesome meals that are both convenient and nutritious.\n\nIn summary, Fresh N Fast HPP inc. stands out in the CPG space for its innovative use of HPP technology, focus on authentic Indian cuisine, commitment to health and quality, and robust distribution network. The company continues to expand its reach in North America, serving both retail and food service customers with a growing range of ready-to-eat meal solutions.\n\nKey products: Ready-to-eat Indian meal kits (Butter Chicken, Chicken Biryani, Chicken Tikka, Shrimp Coconut, Chickpeas, Green Jackfruit, Paneer Tikka, Kidney Beans)\nKey technologies: High Pressure Processing (HPP)\nDistribution: KeHE Distributors, UNFI (US), retail and food service channels\nLocation: Montreal, Quebec, Canada\nYear founded: 2009 (food journey began)\nIndustries served: Consumer packaged goods (CPG), retail, food service\nNotable clients: Distributed by KeHE and UNFI in the US\nBrands: Fresh N Fast\n