Foundation Brewing & Pizza

Foundation Brewing & Pizza, located in Portland, Maine, is a craft brewery and Detroit-style pizzeria founded in 2014. The company was established with a mission to foster community through high-quality beer and food, focusing on both innovation and tradition. Foundation Brewing & Pizza is known for its diverse lineup of craft beers, including flagship offerings such as Epiphany (a New England/Hazy Double IPA), La Luz (a Mexican-style lager with Key Lime), Fetch (a New England/Hazy IPA), and Raspberry's My Jam (a sour ale). The brewery emphasizes quality ingredients and creative brewing techniques, producing a range of IPAs, lagers, sours, and seasonal releases. In addition to its beer portfolio, Foundation Brewing & Pizza has become a local favorite for its authentic Detroit-style pizza, characterized by a light, airy crust, crispy cheese edges, and sauce served on top. The pizzeria offers a variety of specialty pies, with options for both classic and innovative toppings, and is recognized for its commitment to the Detroit tradition. The company serves a broad clientele, including local residents, craft beer enthusiasts, and visitors to Portland’s vibrant food and beverage scene. Foundation Brewing & Pizza distributes its beers throughout Maine and the New England region, with a focus on both on-premise and off-premise sales. The brewery is also active in the community, supporting local events, charities, and collaborations with other Maine-based businesses. Notable for its welcoming taproom and tasting room experience, Foundation Brewing & Pizza offers regular events, mug club memberships, and a family-friendly atmosphere. The company’s capabilities include brewing, canning, draft beer service, Detroit-style pizza production, and regional distribution. Foundation Brewing & Pizza continues to innovate in both beer and food, maintaining a strong presence in Maine’s craft beverage industry.

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