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Amy’s is an organic food pioneer. Since 1987, Amy's has cooked with delicious, organic ingredients, making gluten free, vegan and vegetarian foods for all.
Amy’s Kitchen Promotes President Paul Schiefer to CEO As Retail Sales Near $1B
Amy’s Kitchen has promoted president Paul Schiefer to CEO, marking a key milestone as the family-...
‘Less Drama, Fear and Confusion’: A Look At Year One Of Wrangling UPFs
Ultraprocessed foods – and how to avoid them – may be the talk of Anaheim during this year’s Natu...
‘Non-UPF Verified’ Standard Aims to Rebuild Trust in Processed Foods
The Food Integrity Collective (FIC) unveiled the first iteration of its Non-UPF Verified standard...
Amy's Kitchen Lands Costco Distribution in Three Major Markets, Bringing Organic Frozen Meals to Millions of Members
Amy's Kitchen, a family-owned pioneer of organic prepared food, today announced a major expansion...
Amy's Kitchen Earns Non-UPF Verified Certification for 37 Products
Amy's Kitchen Earns Non-UPF Verified™ Certification for 37 Products Across Pizza, Soup, Chili, Be...
Amy's Kitchen Joins New Non-UPF Verified Program to Advance Transparency Around Food Processing
The family-owned, organic pioneer joins an early cohort with the Non-GMO Project supporting a cle...
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